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Guest Chef’s Visit
August 5th - 11th 2008 at the Over Water Bar and the Main Restaurant |
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From 5-11 August Soneva Gili welcomes the Ali Salloum, Sous Chef of the renowned Emirates Towers Dubai, to the Resort. Ali will prepare a daily lunch and dinner menu, exciting our guests palates with authentic Lebanese and Middle Eastern cuisine.
Price :
Lunch: USD 80
Dinner: USD 95
(subject to 10% service charge) |
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