Six Senses Laamu Appoints Martin Davies as Executive Chef

LAAMU, Maldives – May 8, 2014 – Six Senses Laamu is delighted to announce the appointment of Martin Davies as executive chef. Martin will be overseeing the dining operations of the resort and he will also be ensuring the quality of produce grown in the organic garden.

Chef Martin spent the last nine years in Turks and Caicos managing culinary teams in well-established international five star resorts, amongst which are Parrot Cay by COMO Hotels and Resorts and Grace Bay Club. An expert on international cuisine, Martin is experienced with French, Asian and Mediterranean food. Prior to his relocation to the Caribbean, Chef Martin was the executive chef in renowned restaurants including The Penthouse in London and Soho House in New York City.

Marteyne van Well, general manager of Six Senses Laamu said, “We are very happy to welcome Chef Martin to our team. We value his extensive experience in multinational cuisines and we are looking forward to his innovative ideas that will bring a new swivel to the dining in Six Senses Laamu.”


Martin Davies, executive chef


LEAF restaurant, Six Senses Laamu

About Six Senses Laamu

Six Senses Laamu is the only resort in the Laamu Atoll, deep in the Indian Ocean, surrounded by a beautiful coral house reef. Most of the villas and facilities are built overwater, however beach villas and on-land dining is an option. All villas offer a sense of privacy and seclusion, with an amazing view to the Ocean and Maldivian nature.

Six Senses Laamu offers a wide range of dining options, with cuisines from around the world, an ice cream parlor, an overwater wine cellar and a signature Chill bar. Many activities, excursions and options are available for everyone to enjoy, both over water and underwater, in addition to the Six Senses Spa. 

About Six Senses Hotels Resorts Spas

Six Senses Hotels Resorts Spas is a hotel and spa management company comprised of nine resorts and 28 spas under the brand names Six Senses, Evason and Six Senses Spa.

Set to double in size over the next three years, Six Senses operates resorts in far-flung locations featuring incredible natural beauty. Known for its unique and diverse design personality, each property is supported by a leadership commitment to community, sustainability and wellness.

Six Senses Spa offers a wide range of holistic wellness, rejuvenation and beauty treatments administered under the guidance of expert therapists. Six Senses Spa is also located in prestigious hotels and resorts around the globe.

Evason introduces a collection of unique resorts that follow the Six Senses philosophy of uncompromised responsibility to sustainability and to the community. Family friendly, these properties also provide a strong value focus while offering a vast array of guest services and personal attention.

For further information, please contact: 

Lora Hoare
PR & Social Media Executive
Six Senses Laamu
T +960 6800 800
M +960 79 44 800
E  prex-laamu@sixsenses.com

Benjawan Sudhikam (Ms)
Director of Public Relations & Communications
Six Senses Hotels Resorts Spas 
T +66 2 631 9781 
M +66 8 181 38234 
E ben@sixsenses.com

 

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