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Six Senses Douro Valley Experiences

Pickles Yogurts and Teas

You will learn how simple it is to pickle organic produce from our gardens; how yogurts can be produced without using electricity and how herbs can be de-hydrated to make tea infusions. By discovering the properties of those ingredients and health benefits, explore how easy it is to create sustainable healthy food habits.

Duration

One hour

Inclusions

Vegetables, teas and jars for you to take home

Price

EUR 35 per guest

Pickles Yogurts and Teas
Sustainability and Earth Lab

Six Senses Experiences

Sustainability and Earth Lab

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