dcsimg Yao Noi Restaurants, Restaurants in Thailand - Six Senses

Yao Noi Restaurants, Restaurants in Thailand - Six Senses

Dining Highlights

The Living Room

All day dining restaurant

Close to the beach, this all-day dining restaurant offers alfresco and undercover seating. Offering tempting buffets at breakfast and on special dinner evenings, with a deli and a patisserie.

The Dining Room & Chef’s Table

Evening dinner venue

The main dining area is on the lower level with several private dining pavilions and the Chef's Table above. Enjoy cooking classes, wine evenings and degustation dinners.

The Hilltop Reserve

Most exclusive dining venue

Perched atop the resort, this private villa is our most exclusive dining venue with its stunning pool overlooking spectacular Phang Nga Bay. Open for light lunches and Thai dinner menus.

The Den

Chill out and relaxation bar

It's here that our special cocktails and beverages match the music. Sit back on suspended day beds and dream away. Order a snack from our Asian & Western tapas menu.

In Villa Dining

A relaxing and peaceful atmosphere

For true romantics, the villa butler will arrange a champagne breakfast, a private picnic or an evening barbecue beneath the stars, with a personal chef and dedicated waiter.

The Main House

The real sense of arrival

Guests experience a sense of tranquility as they enter across the shimmering arrival pools, to choose from two sunken bars and a selection of intimate seating areas spread over two levels.

Our Chefs and Beverage Experts

Walter Butti

Executive Chef

With over 25 years of international experience in the hospitality food sector across Australia, Germany, Ghana, Switzerland, South Africa and the United Kingdom, Walter brings a wealth of knowledge and a source of inspiration to his kitchen brigades and aspiring chefs. Walter offers not just his culinary expertise, but also contributes to the Six Senses’ values of pioneering wellness, local sensitivity and global sensibility as well as philosophy of sustainability.

Special Requests

If you would like to meet with Chef Walter to discuss some of the finer points of food preparation or make special meal requests, your GEM will be happy to arrange a friendly catch up with him.


Dawa Lepcha

Chef de Cuisine

Chef Dawa has honed his skills in various parts of the world, beginning his culinary journey at India, than moving on to Seychelles before eventually settling in Thailand. Specializing in Western cuisine, he is also a firm believer in the farm-to-table concept, which makes him the perfect chef to be in charge of the Dining Room. Having held numerous masterclasses, he is a great delight when it comes to hosting the wonderfully inclusive Chef's Table.

Special Requests

If you would like to meet with Chef Dawa to discuss some of the finer points of food preparation or make special meal requests, your GEM will be happy to arrange a friendly catch up with him.


Piti Somrak "Sabu"

Sommelier

Khun Sabu has been with Six Senses Yao Noi since the opening of the resort. With more than 12 years of experiecnce, he has honed his skills in identifying and curating wines according to guests' palates. Having won numerous accolades, he's definitely the go-to person for Thai and International wine selection and suggestions.



Special Requests

If you would like to meet with Sabu, your GEM will be happy to arrange an informal meeting with him.


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