Hone your skills and let our experienced food and beverage team teach you some new tricks set in the beautiful lush surrounds of TeiTei or with ocean views at Tovolea. There are savory delights and treats for those with a sweet tooth. We'll show you how to add a little Six Senses flair to your dishes.
The soufflé has been a staple dessert in fine dining establishments for centuries. The skill level required to produce a perfect soufflé is that of an experienced chef. Let our pastry chef show you the tricks of the trade with a detailed step by step guide on how to raise it like a pro.
60 minutes
Learn how real pizza is made … from classic pizza doughs to sauce Napolitano! Finish with your favorite toppings and fire up the stone bake oven before you devour your creation.
60 minutes
Join one of our talented chefs in an adventure to find the perfect fresh pasta recipe. Learn classic methods with a taste of the Pacific.
60 minutes
Six Senses Experiences