Flavorful dishes are created from organic local produce with wellness at their core, drawing inspiration from regional herbs and plants. Start the day with breakfast on the terrace overlooking the rice paddies as the mist clears through the valley, order a poolside barbecue for lunch and sample traditional Bhutanese dishes with a Western twist at Ari for dinner.
At the heart of the property, Ari has a rustic farmhouse-themed setting incorporating traditional bamboo woven baskets suspended from the ceiling. Savor hearty Bhutanese and Indian dishes indoors or outdoors poolside.
Seasonal ingredients and local spices add authenticity to every dish
Sample a traditional Bhutanese Thali lunch set or a selection of Indian curries served outdoors on the stone terrace overlooking the lodge’s own rice fields.
A relaxing and peaceful experience
Late afternoon cocktails served riverside with majestic Punakha Dzong as a backdrop. Your GEM will make all the arrangements for you, complete with your own private bartender.