Authentic Vietnamese and indulgent contemporary International cuisine
Dining options to tempt your taste buds include Vietnamese by the Market where Chef No prepares traditional local favorites, By the Beach that dishes up contemporary international cuisine bursting with flavor, Eat Lab with the choice of eat in or take away, and our popular Destination Dining, which offers private dining experience at any place of your choice.
We're sorry but at this time, we're only accepting reservations from in-house guests.
By The Beach Restaurant
Bountiful buffet breakfasts featuring a Vietnamese street food section. Lunches of delicately-flavored dishes, ocean views and gentle sea breezes. Romantic dinners of contemporary international cuisine, shining stars and the feeling that anything's possible beneath them.
Authentic traditional Vietnamese cuisine prepared by Chef No and her team. Chef No is one of the local Hosts, originating from Con Dao; she has been cooking traditional and wholesome local food for many years. Vietnamese By the Market also offers a range of daily specials. How about Pho Bo – Beef Noodles and Banh Xeo Tom – Vietnamese pancake for two?
Located by The Market area, Elephant Bar presents light, casual dining throughout the day or a cool drink while gently gliding back and forth on your very own leather swing. Let your star sign guide you with our East meets West cocktail menu.
A barbecue in the privacy of your villa or a picnic on a deserted beach ... you dream it up and we'll organize the details.
By the Cellar - Wine Cellar
An ideal location for private dining, wine pairing and exploration, or a communal meal to celebrate with friends or family. You'll be seated round a large central table and (rather conveniently) next to our comprehensive stock of wines.
By the Kitchen - Chef's Table
Calling all Insta-foodies - enjoy an intimate dinner and wine experience next to the main kitchen. Chat with our chef who can incorporate your preferred flavors using the freshest ingredients of the day. Whether you photograph or eat the results is up to you!
Plant-to-Plate Cooking at Sense of Gardening
Join our Chef on a tour of our Sense of Gardening organic garden, learn how our delicious herbs and veggies are grown and select the pick of the crop to cook in the Garden kitchen. You'll not only understand more about quintessential Vietnamese flavors, you'll taste them!