Six Senses Fort Barwara
France
Six Senses Spa Courchevel
Spain
Six Senses Spa Marbella
Switzerland
Six Senses Spa Gstaad
Dominican Republic
Six Senses Spa Punta Cana
Bhutan
Six Senses Bhutan
Cambodia
Six Senses Krabey Island
Fiji
Six Senses Fiji
India
Six Senses Fort Barwara
Indonesia
Six Senses Uluwatu, Bali
Maldives
Six Senses Laamu
Thailand
Six Senses Samui
Thailand
Six Senses Yao Noi
Vietnam
Six Senses Con Dao
Vietnam
Six Senses Ninh Van Bay
Italy
Six Senses Rome
Portugal
Six Senses Douro Valley
Spain
Six Senses Ibiza
Switzerland
Six Senses Crans-Montana
Turkey
Six Senses Kaplankaya
Israel
Six Senses Shaharut
Oman
Six Senses Zighy Bay
Seychelles
Six Senses Zil Pasyon
Brazil
Six Senses Botanique
France
Six Senses Spa Courchevel
Greece
Six Senses Spa Elounda
Greece
Six Senses Spa Mykonos
Spain
Six Senses Spa Marbella
Switzerland
Six Senses Spa Gstaad
Dominican Republic
Six Senses Spa Punta Cana
Six Senses Fort Barwara
Our chefs at Six Senses Fort Barwara offer a creative approach to their menus. Our Rajasthan restaurants combine the best of regional Rajasthani and pan-Indian cuisine with a sprinkling of international influences while embracing the Eat With Six Senses philosophy of local, fresh and seasonal produce. Where possible, they harvest ingredients from the resort’s organic gardens and carefully selected farmers from the villages and townships nearby.
Located by a leafy 14th-century courtyard, our all-day dining restaurant caters to a wide range of palates, offering everything from Mediterranean crudo to Pan-Asian fare, Indian comfort food and healthy salads.
With the historic domes of the Barwara Fort providing a regal backdrop, our Indian specialty restaurant takes its inspiration from the bygone soirées and banquets of the royal houses of Rajasthan.
Located next to the reception, the lounge offers a respite following a day spent on safari and serves up creative cocktails to cool the heat of a summer's afternoon.
As the sun begins to set over the Chauth ka Barwara Mandir Temple, come and find our wine sommelier to tour our vintages, or start your evening as you mean to go on with a pre-dinner cocktail.
Innovative finger food and light menus, served up poolside by our friendly and talented hosts. Watch the spectacle of flame-to-table cooking, using seasonal ingredients picked from the fort's organic gardens.
Let your imagination run free within the fort and its surroundings. Climb to the highest terrace for a panoramic bird's eye view, or choose your spot to create your own recipe for romance under a blanket of stars.