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What’s cooking?

July 15, 2025 - Turn up the summer heat and dig into fresh flavors and gourmet stories in Switzerland’s Alpine heights, a Cambodian tropical island, and an Ibizan Mediterranean hideaway.

Join the fun this summer at Six Senses with fresh dining experiences, poolside amusement, and vibrant flamenco evenings.

Cool off in the Swiss Alps at Le Club Alpin

As the heat turns up, Six Senses Crans Montana invites you for an alpine cool-down. Now open, the rooftop club offers sunshine views and fresh breezes, so dive into poolside bliss with:

  • Pool access all day
  • An enticing selection of crafted cocktails and signature sangrias
  • A seasonal menu served poolside from 12:00 noon to 6:00 pm
  • An ice cream cart for sweet refreshments
  • Fluffy towels and handy lockers

Sip a fresh Negroni Valaisan or a non-alcoholic Apricot Elixir as the kids splash with joy. Keep everyone well-fueled with freshly made salads, sandwiches, pizzas, and gyozas. What a treat to stretch out on a lounger, sip, savor, and repeat.

Trust Us at Tree Restaurant in Cambodia 

Welcome to Trust Us at Six Senses Krabey Island, a personalized Khmer tasting adventure packed with Cambodian flavors, tailored to you and your dietary needs. There are no menus and no tough choices, just a selection of made-to-order dishes to feast on.

“Trust Us is more than a meal. It’s a celebration of Cambodian culture and wellness through food,” says General Manager, Ateeb Shrestha. “We want our guests to taste our food and engage with Khmer cuisine and its cultural stories.”

Indulge in just-caught seafood and organic farm delights sourced sustainably from local producers. This is more than dinner, it’s a story and a celebration of Cambodian heritage. Trust us!

Discover Spanish soul and Moroccan spices in Ibiza

Feel the Spanish soul in every bite at Partal, our new Six Senses Ibiza concept. Vibrant Andalusian cuisine meets the warm, aromatic spices of North Africa in a glorious al fresco setting beneath ancient olive trees. 

Life feels sweeter with the sun dipping down over the Mediterranean as you dine on fresh-as-can-be seafood and seasonal produce handpicked from our organic neighborhood farm, Can Tanca. The balmy evening air encourages you to begin your night in style and embrace the boho vibe of Ibiza.

Join us for Tablao Nights every Saturday and enjoy lively flamenco performances that bring extra rhythm and passion to your out-of-the-ordinary dining experience. What’s cooking? Something unforgettable.

Eat With Six Senses 

No matter where you eat with us, you’ll always eat well with us. Our culinary philosophy, Eat With Six Senses, is a commitment to natural ingredients, local and sustainable, and less is more. The result? Menus full of flavor and creativity, plus a dining experience that nourishes from the inside and out.

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