Six Senses Fort Barwara
Our chefs at Six Senses Fort Barwara offer a creative approach to their menus, combining the best of regional Rajasthani and pan-Indian cuisine with a sprinkle of international influences while embracing the Eat With Six Senses philosophy of local, fresh, and seasonal produce. Where possible, they harvest ingredients from the resort’s organic gardens and carefully selected farmers from nearby villages and townships.

Signature Global Dining Restaurant
Enjoy Pan-Asian fare, from Indian comfort food to fresh, wholesome salads within a leafy 14-th century courtyard.

Located next to the reception, the lounge offers a respite following a day spent on safari and serves up creative cocktails to cool the heat of a summer's afternoon.

Innovative finger food and light menus, served up poolside by our friendly and talented hosts. Watch the spectacle of flame-to-table cooking, using seasonal ingredients picked from the fort's organic gardens.

As the sun begins to set over the Chauth ka Barwara Mandir Temple, come and find our wine sommelier to tour our vintages, or start your evening as you mean to go on with a pre-dinner cocktail.

Let your imagination run free within the fort and its surroundings. Climb to the highest terrace for a panoramic bird's eye view, or choose your spot to create your own recipe for romance under a blanket of stars.
December 25 - 31, 2026