

Six Senses AMAALA
Set beside our chef's garden, Nafas is the resort's cooking school and gathering space. Weekly masterclasses are led by our culinary team, who share the origins of local ingredients and the secrets of heritage recipes through the lens of our Eat With Six Senses philosophy. Roll up your sleeves, cook side by side, and sit down together to enjoy your creations. The space also welcomes private celebrations and corporate events. Nafas means breath in Arabic, a reminder to be present and lose yourself in the joy of cooking.