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Sustainable Resort in Ibiza

The flora of Ibiza's rolling hills and groves, together with the marine fauna native to its coastal coves and bays, offer an incomparable biodiversity. Six Senses Ibiza is the first sustainable BREEAM certified resort in the Balearics, a leading sustainability assessment method. As a regenerative force for good, Six Senses Ibiza runs a dedicated Sustainability Fund, which supports local organizations and companies that make a positive social and environmental impact. A fixed percentage (0.5 percent) of the total resort revenue goes into this fund, as well as guest donations. Currently, Six Senses Ibiza supports six local organizations dedicated to various causes such as educating the local community and fighting plastic pollution. Six Senses Ibiza has its own farm, Can Tanca, located 15 minutes away, near the village of Santa Gertrudis. The farm is a true labor of love, where healthy, organic produce is grown and delivered fresh to be enjoyed in the resort’s restaurants. An orchard with more than 600 fruit trees grows 15 different varieties, including apples, avocados, cherries, Japanese plum and more. We invest in a full time team dedicated to driving our sustainability efforts who you can find at the Earth Lab, the heart of sustainability at Six Senses. Full of Ibizan colors and scents, the Earth Lab offers workshops in which guests can make products with natural ingredients such as natural toothpaste, natural deodorant, and soaps to name a few. Food preservation workshops teach guests and hosts traditional and healthy methods of keeping food fresh in a natural way. Here, guests also learn about reducing consumption and supporting local communities and ecosystems.
Sustainability EcoCard

Environmental Responsibility

Together with our hosts, we are firmly committed to improving the ecological and carbon footprint from activities associated with the resort and spa operations.

Social Responsibility

Working directly within our community, we make positive impacts by employing and purchasing locally, organizing activities for hosts and guests to give back, and directly funding worthwhile community projects.

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