Sustainability stories based on facts not fiction
Far from lessening the pleasure, following sustainable architectural and design practices enhances the hospitality experience. Fresh air, waking up to birdsong, homemade food and enjoying the natural biodiversity… we believe healthy hotels and resorts improve guests’ well-being and balance.
Loving life like langurs
We’re delighted to share the results of our latest study on black-shanked douc langurs, which shows how we’re helping to preserve and increase the population of endangered monkeys at Six Senses Ninh Van Bay in Vietnam.
Zero waste, plastic free: on track
Looking after the environments and communities that surround us is our top priority. We are proud to share some of our achievements and positive impacts in 2019.
Six Senses Laamu integral in campaign to save the seagrass
Seagrass is one of the most valuable ecosystems on our planet and it is being deliberately removed in the name of tourism. Six Senses Laamu and its partners are doing something about it.
Bringing our gentle giants to you
At Six Senses, nature is not just all around the resort, you’re in the middle of it. From camel washing to swimming with mantas, Junior Marine Biology and live footage of our turtles hatching, this month, we bring it all to you!
Get involved in coral conservation
Six Senses partners with local NGOs to pursue coral restoration. This is a vital initiative, as the negative effects of climate change on marine life are becoming a visible global problem. Happy colonies are now growing off the shores of several properties.
How can you lighten your footprint at Earth Lab?
Learn and engage in all things natural through Earth Lab. Our global and groundbreaking ecological initiative is now central to all Six Senses properties, and you’re welcome to join the discussion.
Plastic Free 2022: how plastic is critically connected to your health
Over 80 percent of the drinking water tested globally reveals microplastic, transferring toxic chemicals when consumed. Our target is to operate completely free of plastic from 2022.
Eco-village for unforgettable guest experiences in Bhutan
Six Senses Bhutan is investing in the local farming landscape by developing a 17-acre ecological village in Paro. The vision is to blend traditional Bhutanese cuisine with modern superfoods such as kale, quinoa and chia seeds.
Get your hands dirty, the Seychelles way
The patch of land by Grand Anse has been reinvigorated on Félicité, the ecological jewel of Seychelles, while happy coral colonies continue to grow in the nursery off the shore from Anse Peniche at Six Senses Zil Pasyon.
Check in with Bhutan's uniquely preserved culture
While it is gaining in popularity in terms of ecotourism, Bhutan remains one of Asia’s most unspoiled and majestic locations, and has retained its roots in terms of its culture, nature and spirituality.