Six Senses
Top stories
Our Climate Warriors go global
April 7, 2026
Following the successful launch of Climate Warriors in 2022, our Grow With Six Senses program has grown an extra set of wings at properties around the world. And next time you’re with us, your children can join in too.
Awe(some) spots
April 7, 2026
Where the experience runs deeper than the view, Six Senses Laamu earns a spot on TIME’s World’s Greatest Places of 2026. Across the globe, among mangroves and leafy corners, our natural "wow spots" invite joy to bubble up above ground too.
Wild encounters
April 7, 2026
We love your wild side. Birds and bees. Herbs and bears. And a few Climate Warriors in the making. In the parks of London and the mountains above Crans-Montana, spring awakens with a buzz and a roar. Come and see what’s stirring and buzzing
Ripple effect
April 7, 2026
Some journeys restore more than the traveler. Through our Regenerative Impact Fund, we give back to the places that welcome us. Simply by staying with us, you support 135 projects across 27 properties.
Plant loving
April 7, 2026
When the chef knows the local farmers and producers by name, you know you’re in for a treat. Dig into heirloom veg, hand-picked tea, island-buzzed honey, and the goodness of family-run partnerships.
Retreat yourself
March 17, 2026
Retreat-curious or ready to go all-in? Dip a toe or dive deeper into well-being this spring in Switzerland and Turkey, or join the much-anticipated Sanctum in India to discover where your inner rhythm can lead you.
Plates and petals
March 17, 2026
Lacking the time to cook or confidence to pick up your paints? Sometimes it just takes flour on your palms and a swirl of wine in your glass in Portugal, or a brush with nature in Samui. Hands-on art. All heart.
Set the scene
March 17, 2026
Cue the memories. You choose the cast. With new retreats and thoughtful perks for gathering in Fiji, the Maldives and Seychelles, make our homes entirely your own. Connection runs deeper together.
Eyes wide open
March 17, 2026
Follow your curiosity deeper into the natural world by foraging your own feast in Ibiza and waking to the dawn chorus in Cambodia. In Japan, welcome spring with cherry sips beneath the delicate sakura blossom
Taste of connection
February 10, 2026
Within the high-energy rhythms of dynamic cities, our sanctuaries focus on nourishment, inside and out. Discover how our Executive Chefs in London, Kyoto, and Rome use taste to foster connection.